Aloo Phulkopir Rasa (not Dalna)- A Spicy Bengali Potato Cauliflower Curry
Aloo Phulkopir Rasa – It is a thicker, slightly spicier version of the famous Bengali vegetarian winter delicacy Aloo Phulkopir Dalna.
Bengali Recipes
Aloo Phulkopir Rasa – It is a thicker, slightly spicier version of the famous Bengali vegetarian winter delicacy Aloo Phulkopir Dalna.
Shobji Diye Bhaja Muger Dal or Bengali Moong Dal with Vegetable- a handful of lentils, some freezer-friendly veggies and few whole spices transform into a pot of deliciousness that is easy to cook, nutritious, super healthy.
Shorshe Bhapa Maach -Steamed Salmon in Mustard Paste – A mighty Salmon gravy with a traditional Bengali spin that makes the dish so unique.
This Bengali Tomato Khejur Amsotto Chutney – the sweetness from sweet mango leather, date and raisins, a hint of tanginess from tomato.
Kolkata Style Vegetable Chop is not only a famous Bengali street food of Calcutta but during winter months it used to be a typical appetiser in Bengali wedding menu!
Bengali Aloo Paneer Curry recipe is known as Aloo Paneer Dalna or Aloo Paneer Rasa. This is a no onion no garlic recipe made with paneer and potatoes.
This Bengali Chicken Rice called Morog Polao is not only an incredible one-pot wonder but also a crowd pleaser or weekend special lunch/dinner
This Noboborsho, make the classic! You will love this easiest, tastiest Bengali Mutton Korma recipe. The tender, juicy mutton pieces infused with everyday spices and flavouring ingredients you use in…
Masoor Dal er Khichuri is one of the super tasty, savoury monsoon favourite meal in Bengali cooking. It is commonly known as Chale Dale Khichuri. Khichuri is a savoury porridge type of dish, a comfort meal, it is an ultra-easy dish to cook with staple pantry ingredients and even better to eat!
Every Bengali family has a favourite Murgir Jhol recipe or Bengali style Chicken curry! Its speciality is red colour and potato.